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Tropical Bread Recipe

banana, pineapple and a hint of passion fruit
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Dessert
Cuisine Hawaiian
Servings 6

Ingredients
  

  • 1 riped banana mashed
  • 1 cup crushed pineapple can
  • 1 cup sugar
  • 1/2 cup unsalted butter softened
  • 2 cup all purposed-flour
  • 1/4 tsp salt
  • 2 eggs
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp cacao powder
  • 1 passion fruit

Instructions
 

  • Preheat oven to 350 degrees F.
  • In the medium bowl, sift together flour, baking powder, baking soda, and salt.
  • In the large bowl, beat butter and sugar together until light and fluffy. Add eggs and beat to incorporate.
  • Stir in mashed banana and pineapple.
  • Pour dry and wet mixture, mix with a hand spatular until well combined.
  • Pour mixture into a greased loaf pan, use a spoon to add on the top layer for the pan. Bake for 60 minutes or until a toothpick inserted comes out clean.