Vietnamese Pork Chop Recipe (easy version)
Different way to make pork chop
Ingredients
- 2 lbs thin pork chop
- 1 can coconut soda
- 2 tbsp fish sauce
- 2 tbsp chopped garlic
- 1 tbsp honey
Instructions
- In the large bowl, combine coconut soda and pork chop. Let it rest for 10 minutes
- Add the rest of the ingredients to the pork chop.
- Make sure you mix them well. Cover with the plastic wrap and let them marinate for at least 30 minutes.
- Serve with steamed rice.